The 2015 National Heirloom Exposition
The World's Pure Food Fair
Who are we? Well, we seek out the finest natural and organic foods available, maintain the strictest quality standards in the industry, and have an unshakeable commitment to sustainable agriculture. Add to that the excitement and fun we bring to shopping for groceries, and you start to get a sense of what we’re all about. Oh yeah, we’re a mission-driven company too.Whole Foods Market
Baker Creek carries one of the largest selections of seeds from the 19th century, including many Asian and European varieties. The company has become a tool to promote and preserve our agricultural and culinary heritage. Our company and seeds have been featured in The New York Times, The Wall Street Journal, The Associated Press, O, The Oprah Magazine, NPR, Martha Stewart, and many others. Gardeners can request a free 212-page color catalog or buy our 356-page Whole Seed Catalog. We now distribute to 500,000 catalogs to gardeners nationally.Baker Creek Seed Company
Since the early 80's, Jim & Deborah Durst have been growing and distributing some of the best tasting organic produce under the brand name "Hungry Hollow" and "Durst Organic Growers." Durst Organic Growers, Inc., strongly believes in farming techniques that build soil fertility while balancing wildlife and insect ecology. We do this by planting cover crops, proper crop rotation and soil amendments. The farm practices are based on the maxim "Feed the soil and the soil will feed the plants."Durst Organic Growers
The most popular and longest-running sustainable-lifestyle magazine, MOTHER EARTH NEWS provides wide-ranging, expert editorial coverage of organic foods, country living, green transportation, renewable energy, natural health and green building. Lively, insightful and on the cutting edge, MOTHER EARTH NEWS is the definitive read for the growing number of Americans who choose wisely and live well.Mother Earth News
Since 1980, Harmony has been providing cutting-edge earth-friendly products to help farmers and gardeners grow food, flowers, and grass using sustainable practices.
Healthy foods don’t need to be boring and tasteless. Which is why we spend our days and nights dreaming up new recipes, tracking down exotic new ingredients, and researching the latest (or most ancient) superfoods. We know you’ll be pretty impressed when you read our labels. But we hope you’ll be even more impressed when you take your first bite.Nature's Path Foods Inc.
Modesto Milling has taken organic feed production seriously, since long before it was fashionable. We gained our first organic certification from Oregon Tilth of Salem, Oregon in January 1998, becoming the first organic grain processor in Central California. Ninety-nine percent of the ingredients we use are organic or naturally mined products.Modesto Milling
We didn’t set out to become the nation’s leading natural frozen food brand. All we wanted to do was create a business that would allow us to earn a living by providing convenient and tasty natural vegetarian meals for people like ourselves, who appreciated good food, but were often too busy to cook "from scratch.Amy's Kitchen
Tireless seekers of pure and delicious foods that will nourish our bodies and our planet, we have devoted ourselves to a dream, a vision, a mission. We will revolutionize the way the world eats! And in so doing we will bring nourishment and balance, health and well being, sustainability and community to people and planet.Nutiva
Dr. Bronner's is a family business committed to honoring the vision of our founder DR. E.H. Bronner by making socially and environmentally responsible products of the highest quality, and by dedicating our profits to helping make a better world. "All-One!"Dr. Bronner's